Grilled Veggie Burrito Bowl
Description
Grilled Veggie Burrito Bowl- Grilled veggies, fresh salsas, guacamole, savory black beans served on the bed of Cilantro-lime rice and lettuce, topped with sour cream and grated cheese makes perfect burrito bowl.
Ingredients
- 1 cup Black beans (dry)
- 1 Tsp. Oil
- 2 cloves Garlic (minced)
- 1 Tsp. Cumin powder
- ½ Tsp. Chili powder
- Salt to taste
- Fresh chopped cilantro (handful)
- 1 cup Long grain rice
- ½ Tsp. Lime zest
- 1 Tbsp. Lime Juice
- 1/3 cup Cilantro/coriander (finely chopped)
- Salt to taste
- 1pc Green bell pepper (thinly sliced)
- 1pc Red bell pepper (thinly sliced)
- 1pc Orange/yellow bell pepper (thinly sliced)
- 1 large Red onion (thinly sliced)
- 1½ cup Corn kernels
- 1 Tbsp. Olive oil
- Black pepper to taste
- Salt to taste
- Cilantro-Lime Rice (See recipe above)
- 3-4 cups Romaine Lettuce (chopped)
- Black beans (See recipe above)
- Grilled veggies (See recipe above)
- Guacamole (See recipe Notes)
- Tomato salsa/Pico de Gallo (See recipe Notes)
- Green Salsa/Tomatillo Salsa Verde (See recipe Notes)
- Pickled Jalapeño (optional) (See recipe Notes)
- Sour cream sauce (Store bought-As required)
- Mexican blend cheese (Store bought-As required)
For Black Beans
For Cilantro-Lime Rice
For Grilled veggies
For Assembling the bowl
Rekha Nahata
A Food Blogger
Hi,
I am Rekha Nahata - a mother, wife, daughter and a friend who is passionate about cooking. I bring you a collection of my tried and tested recipes that are delicious and easy to prepare. My step by step instruction guide will help you understand not only the procedure but also make cooking not a task anymore!
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