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Vegetable Momo Manchurian Recipe

Cooking Method ,
Cuisine ,
Courses
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 10 min Total Time: 20 mins
Servings 2
Description
Momo Manchurian is a perfect savory dish you are going to fall in love with. Serve these steamed momos tossed with hot and spicy vegetable gravy in a party or get together, it is going to be a big hit. Trust me! Everyone is just going to love this mouthwatering fusion recipe.
Ingredients
  • 8 pc Steamed veg momo/Veg Dumplings (see notes for recipe link)
  • 2 Tbsp. Oil
  • ½ cup Onion (finely chopped)
  • ½ Tbsp. Garlic (minced)
  • ½ Tbsp. Ginger (minced)
  • ¼ cup Capsicum (finely chopped)
  • ¼ cup Carrot (finely chopped)
  • ½ cup Cabbage (finely chopped)
  • ¼ cup Spring onions/scallion (white part /green part separated, finely chopped)
  • ¼ cup Fresh coriander (chopped)
  • 2 Tbsp. Soy sauce (Adjust to taste)
  • 1 Tsp. Red chili sauce (Adjust to taste)
  • 1 Tbsp. Vinegar (Adjust to taste)
  • 2 Tbsp. Tomato sauce (Adjust to taste)
  • 1 Tbsp. Sugar (optional)
  • ¼ Tsp. Black pepper powder
  • Salt to taste
  • 1 Tbsp. Corn flour (dissolved in 2 Tbsp. water)
Instructions

  1. Finely chop all the vegetables, minced or grate ginger and garlic. Keep everything ready before you start as this recipe can be done in no time once you start.

  2. Heat oil in wide pan. Once oil is hot, add chopped onions, spring onion white, minced ginger and garlic. Stir fry over a medium high flame for a few seconds.

  3. Now add chopped capsicum, carrot and cabbage, stir fry for 2-3 minutes, making sure vegetable are cooked yet crunchy.

  4. Further add soy sauce, red chili sauce, vinegar, tomato sauce, black pepper powder and salt. Give everything a nice mix.

  5. Add corn flour slurry, mix everything well and simmer until the sauce thickens to your desired consistency.

  6. Once the gravy is thick and shiny add the steamed dumplings/momos. 

  7. Add half of chopped spring onion greens and coriander. Give everything a gentle stir making sure momos are well coated with sauce. Adjust seasoning or sauces if required.

  8. Transfer the Vegetable Momo Manchurian to a serving plate, garnished with remaining spring onion greens and coriander. Serve hot.

Note
Keywords: Delicious, Homemade
Read it online: https://ontheflame.com/recipe/vegetable-momo-manchurian-recipe/
Rekha Nahata
A Food Blogger

Hi,
I am Rekha Nahata - a mother, wife, daughter and a friend who is passionate about cooking. I bring you a collection of my tried and tested recipes that are  delicious and easy to prepare. My step by step instruction guide will help you understand not only the procedure but also make cooking not a task anymore! 

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