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On the Flame
Celebrating Vegetarian Cooking
Menu
Home
About
Courses
Appetizers & Snacks
Spice Sauce & Condiments
Dessert & Sweets
Side Dish
Soups & Stews
Breakfast & Brunch
From the Scratch
Curry & Daal
Lunch & Dinner
Beverages & Drinks
Salads
Frosting & Icing
Cake & Bake
Cuisines
Indian
South Indian
Indo-Chinese
Rajasthani
Gujarati
Bengali
World
Mexican
Chinese
Italian
Thai
American
Nepalese
Mediterranean
Middle Eastern
Lebanese
Recipe Keys
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Page 2
(Page 2)
Deep Frying
Showing: 11 - 20 of 23 Articles
Deep Frying
11 - 20 of 23 Recipes
D
Delicious
H
Homemade
I
Indian Chaat-Pakora
Mirchi Vada/Rajasthani Mirchi Vada
50 mins
Beginner
D
Delicious
F
From the scratch
H
Homemade
I
Indian Chaat-Pakora
Palak Pakora Chaat/Spinach Fritters Chaat
30 mins
Beginner
D
Delicious
F
From the scratch
H
Homemade
I
Indian Chaat-Pakora
Best Moong Daal Kachori/Khasta Kachori Recipe
2 hrs 40 mins
Intermediate
D
Delicious
H
Homemade
Best Malai Kofta Recipe (Restaurent Style)
1 hr
Intermediate
D
Delicious
F
Festive Recipe
F
From the scratch
H
Homemade
I
Indian Desserts & Sweets
Milk Powder Gulab Jamun 
50 mins
Intermediate
D
Delicious
F
From the scratch
I
Indian Chaat-Pakora
V
Vegetarian
Samosa/Potato Stuffed Pastries
1 hr 15 mins
Intermediate
D
Delicious
I
Indian Chaat-Pakora
V
Vegetarian
Dahi ke Kebab/Yogurt fritters
50 mins
Intermediate
D
Delicious
I
Indian Chaat-Pakora
V
Vegetarian
Gobi Manchurian Dry
48 mins
Beginner
Corn Spinach Rissois (Vegetarian Version)
1 hr 30 mins
Intermediate
D
Delicious
V
Vegetarian
Spinach Feta Sambousek/Lebanese Sambousek
59 mins
Intermediate
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