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Celebrating Vegetarian Cooking

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On the Flame

Celebrating Vegetarian Cooking

  • Home
  • About
  • Courses
    • Appetizers & Snacks
    • Spice Sauce & Condiments
    • Dessert & Sweets
    • Side Dish
    • Soups & Stews
    • Breakfast & Brunch
    • From the Scratch
    • Curry & Daal
    • Lunch & Dinner
    • Beverages & Drinks
    • Salads
    • Frosting & Icing
    • Cake & Bake
  • Cuisines
    • Indian
      • South Indian
      • Indo-Chinese
      • Rajasthani
      • Gujarati
      • Bengali
    • World
    • Mexican
    • Chinese
    • Italian
    • Thai
    • American
    • Nepalese
    • Mediterranean
    • Middle Eastern
    • Lebanese
  • Recipe Keys
  • Recipe Search
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Recipe Tags

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  • Delicious
  • Festive recipe
  • Fresh
  • Sweet
  • Vegetarian

Delicious

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pinit

Corn Spinach Rissois (Vegetarian Version)

1 hr 30 mins Intermediate

Festive recipe

View All
pinit H Homemade K Kids Friendly Recipe Q Quick recipe

Easy Tricolor Veg Sandwich Recipe

20 mins Beginner
pinit Dairy F Festive Recipe F From the scratch I Indian Desserts & Sweets

Mohanthal Recipe/Gram Flour Fudge Recipe

1 hr 25 mins Intermediate

Fresh

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pinit C Condiment H Homemade

Homemade Basil Pesto Sauce

5 mins Beginner
pinit Dairy F From the scratch H Homemade

Vanilla Whipped Cream Frosting

27 mins Beginner
pinit C Chutney H Homemade

Fresh Garlic Chutney Recipe

10 mins Beginner

Sweet

View All
pinit H Homemade K Kids Friendly Recipe Q Quick recipe

Easy Tricolor Veg Sandwich Recipe

20 mins Beginner
pinit Dairy F Festive Recipe F From the scratch I Indian Desserts & Sweets

Mohanthal Recipe/Gram Flour Fudge Recipe

1 hr 25 mins Intermediate

Vegetarian

View All
pinit

Corn Spinach Rissois (Vegetarian Version)

1 hr 30 mins Intermediate
pinit C Chutney H Homemade

Fresh Garlic Chutney Recipe

10 mins Beginner

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About

Rekha Nahata
Rekha Nahata

Hi,
I am Rekha Nahata - a mother, wife, daughter and a friend who is passionate about cooking. I bring you a collection of my tried and tested recipes that are delicious and easy to prepare. My step by step instruction guide will help you understand not only the procedure but also make cooking not a task anymore!

Rekha Nahata
More about me

Let’s Celebrate Cooking!

Subscribe and stay tuned for more recipes to your inbox.
  • Honey Sesame Tofu

Honey Sesame Tofu cooked with spicy, tangy and sweet sauce is just perfect as an appetizers bite or can be served with rice for lunch/dinner. Give this protein pack recipe a try and Enjoy!

Recipe link: https://ontheflame.com/recipe/honey-sesame-tofu%EF%BF%BC%EF%BF%BC/
  • Besan Ladoo

#Festival special recipe

A traditional Indian sweet made with just 3 core ingredients- Besan, ghee and sugar. These ladoos are mostly prepared during festivals but you can definitely prepare these anytime of the year.

Recipe Link: https://ontheflame.com/recipe/besan-ladoo%EF%BF%BC%EF%BF%BC/
  • RAJASTHANI KAIR SAANGARI

#Rajasthan Special#Prayushan Special#Dry Sabji

Recipe Link: https://ontheflame.com/.../kair-saangari-rajasthani.../
  • EASY HUMMUS RECIPE

Hummus is a very popular Middle Eastern dip or spread made from cooked and mashed chickpeas. One of the healthy dip and can be made in no time. This recipe makes perfect creamy smooth hummus and yes always better than store-bought ones. Do give it a try and Happy Weekend!

Recipe Link:https://ontheflame.com/recipe/hummus/
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