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On the Flame

Celebrating Vegetarian Cooking

  • Home
  • About
  • Courses
    • Appetizers & Snacks
    • Spice Sauce & Condiments
    • Dessert & Sweets
    • Side Dish
    • Soups & Stews
    • Breakfast & Brunch
    • From the Scratch
    • Curry & Daal
    • Lunch & Dinner
    • Beverages & Drinks
    • Salads
    • Frosting & Icing
    • Cake & Bake
  • Cuisines
    • Indian
      • South Indian
      • Indo-Chinese
      • Rajasthani
      • Gujarati
      • Bengali
    • World
    • Mexican
    • Chinese
    • Italian
    • Thai
    • American
    • Nepalese
    • Mediterranean
    • Middle Eastern
    • Lebanese
  • Recipe Keys
  • Recipe Search
Home/Recipes

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Showing: 1 - 1 of 1 Articles

English

1 - 1 of 1 Recipes
pinit C Comfort Food V Vegetarian

Jacket Potato Loaded with Grilled Vegetables

10 mins Beginner

Let’s Celebrate Cooking!

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  • Honey Sesame Tofu

Honey Sesame Tofu cooked with spicy, tangy and sweet sauce is just perfect as an appetizers bite or can be served with rice for lunch/dinner. Give this protein pack recipe a try and Enjoy!

Recipe link: https://ontheflame.com/recipe/honey-sesame-tofu%EF%BF%BC%EF%BF%BC/
  • Besan Ladoo

#Festival special recipe

A traditional Indian sweet made with just 3 core ingredients- Besan, ghee and sugar. These ladoos are mostly prepared during festivals but you can definitely prepare these anytime of the year.

Recipe Link: https://ontheflame.com/recipe/besan-ladoo%EF%BF%BC%EF%BF%BC/
  • RAJASTHANI KAIR SAANGARI

#Rajasthan Special#Prayushan Special#Dry Sabji

Recipe Link: https://ontheflame.com/.../kair-saangari-rajasthani.../
  • EASY HUMMUS RECIPE

Hummus is a very popular Middle Eastern dip or spread made from cooked and mashed chickpeas. One of the healthy dip and can be made in no time. This recipe makes perfect creamy smooth hummus and yes always better than store-bought ones. Do give it a try and Happy Weekend!

Recipe Link:https://ontheflame.com/recipe/hummus/
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