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On the Flame
Celebrating Vegetarian Cooking
Menu
Home
About
Courses
Appetizers & Snacks
Spice Sauce & Condiments
Dessert & Sweets
Side Dish
Soups & Stews
Breakfast & Brunch
From the Scratch
Curry & Daal
Lunch & Dinner
Beverages & Drinks
Salads
Frosting & Icing
Cake & Bake
Cuisines
Indian
South Indian
Indo-Chinese
Rajasthani
Gujarati
Bengali
World
Mexican
Chinese
Italian
Thai
American
Nepalese
Mediterranean
Middle Eastern
Lebanese
Recipe Keys
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Boiling
Showing: 1 - 10 of 23 Articles
Boiling
1 - 10 of 23 Recipes
D
Delicious
H
Homemade
Chinese Bhel/Crispy Noodle Bhel
30 mins
D
Delicious
H
Homemade
Lemon Garlic Herb Rice Recipe
40 mins
Beginner
D
Delicious
V
Vegetarian
Papadi Chaat/Dahi Papadi Chaat
50 mins
Intermediate
F
From the scratch
H
Healthy recipe
V
Vegan Recipe
Easy Hummus Recipe
20 mins
Beginner
H
Homemade
I
Indian Chaat-Pakora
Vegetable Cutlet (Bengal Style)
1 hr 40 mins
Intermediate
F
Fresh
F
From the scratch
H
Homemade
Fresh Mango Frooti/Frooti Mango Drink
1 hr 30 mins
Beginner
D
Delicious
F
From the scratch
V
Vegetarian
Fresh Spring Rolls/Summer Rolls
1 hr
Beginner
H
Healthy recipe
V
Vegetarian
Dry Soy Chunk Curry/Meal Maker Curry
30 mins
Beginner
D
Delicious
F
Fasting/Vrat Recipes
I
Indian Chaat-Pakora
Khopra Patties/Coconut Patties
30 mins
Beginner
F
Fasting/Vrat Recipes
F
Festive Recipe
H
Homemade
V
Vegetarian
Sweet Potato Halwa/Sweet Potato Pudding
30 mins
Beginner
1
2
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