Homemade Masala Peanuts Recipe

Name: Homemade Masala Peanuts Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 1
Ingredients: ½ cup Peanuts; 1 Tbsp. Oil; ¼ Tsp. Red chili powder; A pinch Turmeric powder; ¼ Tsp. Mango powder/Amchur; ¼ Tsp. Black salt; Salt to taste

Rekha Nahata October 3, 2022

Homemade Masala Peanut Recipe

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This one is a very quick and easy recipe to make crispy crunchy Masala peanuts at home. Simple ingredients, recipe prepared in no time. Enjoy this masala peanuts as a snack or use them with Gujarati special recipe- Kutchi Dabeli.

Give this super easy recipe a try and enjoy munching! Click here for Kutchi Dabeli recipe.

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Homemade Masala Peanuts Recipe

Author: Rekha Nahata Cooking Method: Pan Roasting Cuisine: Indian Courses: Appetizers & Snacks Recipe Keys: Gluten Free H Homemade

Prep Time 5 mins Cook Time 12 mins Total Time 17 mins

Servings: 1

Best Season: Suitable throughout the year

Description

This one is a very quick and easy recipe to make crispy crunchy Masala peanuts at home.

Ingredients (Servings - ½ cup)

Servings

½ cup Peanuts
1 Tbsp. Oil
¼ Tsp. Red chili powder
A pinch Turmeric powder
¼ Tsp. Mango powder/Amchur
¼ Tsp. Black salt
Salt to taste

Instructions

Add oil in a wide pan and add peanuts to it. Roast peanuts till golden brown and crispy.
Switch off the flame and let it cool down a bit. Next add in remaining dry masalas and mix well.
Masala peanuts are ready to serve.

Note

Click here for Kutchi Dabeli recipe.

Keywords: Homemade, Gluten Free

Rekha Nahata

A Food Blogger

Hi,

I am Rekha Nahata - a mother, wife, daughter and a friend who is passionate about cooking. I bring you a collection of my tried and tested recipes that are delicious and easy to prepare. My step by step instruction guide will help you understand not only the procedure but also make cooking not a task anymore!