This frosting is unbelievably delicious. This frosting is a little variation done with regular vanilla whipped cream frosting. Cream cheese in this frosting helps to pipe in delicate designs in a very smooth and swirly way. Other than buttercream frosting this frosting is a good option for decorating a cake on your special occasion.
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Recipe Card
Whipped Cream with Cream Cheese Frosting
Description
This frosting is a little variation done with regular vanilla whipped cream frosting. This frosting is unbelievably delicious.
Ingredients (Servings - 4 cups)
Instructions
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Place the cream cheese in bowl and softened it with using spatula. keep aside.
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Pour the heavy whipping cream in a big bowl and whisk on medium-high speed until it just starts to thicken.
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Add softened cream cheese and vanilla extract, mix using spatula.
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Slow the speed down to medium and gradually pour in the sugar and vanilla essence, continue to whisk until soft peaks form.
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Your cream is done when it holds soft peak shapes.
Note
- Add flavor to whipped cream by adding extracts, liqueurs, or spices etc. just add them with the sugar in step 3.
- Always make whipped cream in advance, cool it in refrigerator and later use.
- Leftover whipped cream can be refrigerated covered for few days.
- Click here for more frosting related recipes.
