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Menu
Home
About
Courses
Appetizers & Snacks
Spice Sauce & Condiments
Dessert & Sweets
Side Dish
Soups & Stews
Breakfast & Brunch
From the Scratch
Curry & Daal
Lunch & Dinner
Beverages & Drinks
Salads
Frosting & Icing
Cake & Bake
Cuisines
Indian
South Indian
Indo-Chinese
Rajasthani
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World
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Nepalese
Mediterranean
Middle Eastern
Lebanese
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Page 4
(Page 4)
Sautéing
Showing: 31 - 40 of 41 Articles
Sautéing
31 - 40 of 41 Recipes
V
Vegetarian
Paneer Pasanda/Stuffed Cottage Cheese In Creamy Gravy
1 hr 40 mins
Beginner
V
Vegetarian
Mix Vegetable Curry
40 mins
V
Vegetarian
Kadai Vegetable Recipe(Dry)
40 mins
Beginner
D
Delicious
F
From the scratch
H
Homemade
Stuffed Gobhi Paranthas Recipe
40 mins
Beginner
H
Homemade
Stuffed Mooli Parantha Recipe
30 mins
Beginner
F
From the scratch
H
Homemade
Vegetarian Spring Roll Recipe
50 mins
Beginner
V
Vegetarian
Kadai Mushroom/Dry Kadai Mushroom Recipe
40 mins
D
Delicious
V
Vegetarian
Mixed Vegetable Stuffed Puff Recipe
58 mins
Beginner
E
Eggplant
I
Indian Curry
Baingan Bharta/Roasted Eggplant Mash
40 mins
Beginner
C
Condiment
Dairy
H
Homemade
Homemade Mornay Sauce/Cheese Sauce Recipe
12 mins
Beginner
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