bean sprout -

From the Scratch

Moong Beans Sprouts/Mung Beans sprouts

January 22, 2023October 4, 2022Leave a Comment

Mung beans sprouts long or short are used commonly in many Indian, Chinese and other Asian cuisines. Mung beans are crisp, nutty and are very healthy to eat. Mung beans …

Sprouted Moong & Peanut Salad

April 19, 2023April 18, 2023Leave a Comment

Sprouted Moong & Peanut Salad is one of my all time favorite salad recipe. This salad is refreshing, wholesome, yummy and nutritious too. Prepared with green moong/mung bean sprout, fresh …

Lunch & Dinner

Vegan Tofu Pad Thai Recipe

August 9, 2023August 9, 2023Leave a Comment

If you are looking for easy, simple and vegetarian, protein rich Pad Thai recipe, look no further. Sharing with you all an authentic Pad Thai recipe for real vegetarian Thai …

Appetizers & Snacks

Vegetarian Spring Roll Recipe

January 25, 2023October 6, 2022Leave a Comment

Vegetable Spring Roll….. A lip-smacking treat!!! Spring roll is a very popular recipe from Chinese Cuisine and other Asian countries having varieties of stuffing. Thin crispy outer with sautéed veggies …

Appetizers & Snacks

Fresh Spring Rolls/Summer Rolls

July 12, 2023May 5, 2023Leave a Comment

Fresh Spring rolls also known as “Gỏi Cuốn” in Vietnamese, are rice paper rolls filled with rice vermicelli, colorful vegetables, leafy greens, fresh herbs and protein. These rolls are one …

Rekha Nahata

Hi,
I am Rekha Nahata - a mother, wife, daughter, DIL and a friend who is passionate about cooking. I bring you a collection of my tried and tested recipes that are delicious and easy to prepare. My step by step instruction guide will help you understand not only the procedure but also make cooking not a task anymore!

Rekha Nahata

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