Exotic to the core, this recipe combines large quantities of fresh basil, pine nuts with a dash of olive oil and garlic, resulting in an intense flavored and rich texture …
Homemade Hung Curd/Drained Yogurt Recipe
Hung Curd is a process by which whey gets drained out from the curd/yogurt. Hung Curd is used in many Indian and Middle Eastern recipes to make thick Raitas, Dips, …
Homemade Cream Cheese Frosting Recipe
Cream cheese frosting is a very delicious delight atop cupcakes, cakes or cookies and more! This is very quick and wonderfully creamy frosting done in no time. This frosting goes …
Homemade Tamarind Paste Recipe
A very simple recipe to prepare homemade tamarind paste from scratch. Tamarind paste is used in worldwide cuisines. Tamarind paste can be stored refrigerated for weeks without adding any preservatives. So, …
Papadi Chaat/Dahi Papadi Chaat
Papadi Chaat or Dahi Papadi Chaat is a very popular street food of India. This recipe has sweet, sour, tangy and spicy flavors with a creamy and crunchy texture. As name suggests …
Easy Hummus Recipe
Hummus is a very popular Middle Eastern dip or spread made from cooked, mashed chickpeas, mixed with tahini paste, olive oil, lemon juice, salt and garlic. This recipe makes perfect …
Fresh Mango Frooti/Frooti Mango Drink
Mango Frooti, fresh and juicy…remember this tagline. Yes correct…a tagline from Indian mango juice commercial. Everyone must have fond memories about this delicious mango drink. Mango frooti is thick, sweet …
Eggless Blueberry Muffins with Streusel
Today I baked the best homemade blueberry muffins from the scratch. These eggless blueberry muffins with brown sugar streusel are super moist, bursting with fresh flavor and scrumptiously delicious. These …
Samosa Sandwich/Grilled Samosa Sandwich
Sandwiches are very popular all around the world and so are Samosas. Sandwiches comes in numbers of choices, prepared using varieties of bread and stuffing. Today I am sharing with …
Fresh Spring Rolls/Summer Rolls
Fresh Spring rolls also known as “Gỏi Cuốn” in Vietnamese, are rice paper rolls filled with rice vermicelli, colorful vegetables, leafy greens, fresh herbs and protein. These rolls are one …